Job Description Shift Managers are responsible for driving guest satisfaction, training employees, meeting financials, and ensuring food safety and safety plus cleanliness standards Responsibilities include, but not limited to: Preparing deposits

Leading your Team to achieve their goals

Interaction with customers providing excellent customer service, and resolving customer issues

Training and motivating team members

Preparation of products

Maintaining quality of product

Monitoring all service equipment What you will get : A commitment to promote from within

Excellent training programs

Strong career and salary growth potential

Reward and recognition culture

Family friendly environment To learn more about our opportunities, please email your resume today!

Minimum Age:

18+ years old

Job Benefits:

Employee Free Meal

Advancement Opportunities

Flexible Schedule

Paid Training

Scholarship Opportunities

Bonus Potential

Paid Time Off

Health/Dental/Vision Insurance Job Type:

Full-time Experience:

Quick service & fast food restaurant: 1 year (Preferred)

License/Certification:

Driver's License (Preferred)

Work Location:

In person