Ice Cream Scooper at The Beach House The Beach House - 3.7 Bristol, RI Job Details $16 - $20 an hour 5 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Food service closing procedures Visitor query response Retail customer service procedures Food service customer order management Serving clients Food service health code compliance Food service opening procedures Safety regulations Store closing procedures Menu item upselling Store opening procedures Simple food item preparation Food and beverage recommendations Food service inventory management Cash register operations Food safety sanitizing procedures Customer engagement Payment processing in food service Food preparation Cleaning messes in dining areas Suggestive selling Entry level

Full Job Description Customer Service & Sales:

Greeting customers: Providing a warm and welcoming greeting to all customers.

Taking orders:

Accurately understanding customer preferences and translating them into orders.

Scooping ice cream:

Preparing ice cream in cones, cups, or sundaes.

Answering questions:

Providing information about flavors, ingredients, and special offers.

Upselling:

Suggesting additional toppings or menu items.

Providing excellent customer service:

Going above and beyond to ensure customer satisfaction.

Operational & Inventory:

Operating the cash register: Accurately handling cash transactions and making change.

Maintaining cleanliness:

Keeping the work area and customer seating area tidy and sanitary.

Restocking supplies:

Ensuring an adequate supply of ice cream, cones, cups, toppings, etc. Following safety and food handling regulations: Adhering to all health and safety guidelines.

Assisting with opening/closing procedures:

May be responsible for tasks like preparing the shop for business or closing up for the night