Shift Leader

Responsibilities:

• Provide exceptional customer service to all guests
• Operate cash register and handle financial transactions accurately
• Assist with food service duties such as taking orders, serving food, and bussing tables
• Handle and prepare food in accordance with safety and sanitation guidelines
• Maintain a clean and organized work area
• Collaborate with kitchen staff to ensure timely and accurate order delivery
• Assist with banquet and event setup as needed

Experience:

• Previous experience in a customer service or hospitality role is preferred
• Knowledge of food handling and safety regulations is a plus
• Culinary or hotel experience is beneficial

Skills:

• Strong communication and interpersonal skills
• Ability to multitask and work in a fast-paced environment
• Attention to detail and accuracy in cash handling
• Flexibility to work evenings, weekends, and holidays as required We offer competitive pay rates, opportunities for career growth, and a positive work environment.

If you are passionate about providing excellent customer service and enjoy working in a team-oriented setting, we would love to hear from you. Apply today to join our team of dedicated leaders.

Job Types:

Full-time, Part-time Pay:

$12.00

• $12.

50 per hour

Work Location:

In person