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Firehouse Subs

Shift Leader Firehouse Subs

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$36,661 / year median in Texas

+17% projected growth

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Job Description

Shift Leader - Firehouse Subs Firehouse Subs - 3.4 Lubbock, TX Job Details Part-time | Full-time $13 - $14 an hour 1 day ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance Employee discount Opportunities for advancement Flexible schedule Referral program Qualifications Food and beverage product quality management Food quality maintenance Kitchen health and safety standards Guest relations Food service health code compliance Customer service Food service cleaning Coaching Basic math Shift management Mid-level Team development Making change Food safety sanitizing procedures Team training Physical inventory counts for inventory management Leading team collaboration initiatives Managing food service teams Leadership Team motivation (leadership skill) Communication skills General management Food service management Team building Full Job Description Join Our Team and Grow Your Career Firehouse Subs is looking for a motivated, dependable, and energetic Shift Leader to join our team. If you enjoy leading others, delivering exceptional customer service, and working in a fast-paced environment, this is an excellent opportunity to build your career with a company that values hard work, teamwork, and growth. As a Shift Leader, you will assist the General Manager with the day-to-day operation of the restaurant while ensuring an outstanding guest experience. You will help lead the team, maintain operational standards, and create a positive work environment where everyone can succeed. What We Offer Competitive pay above market average Paid Birthday Off Paid Vacation and Paid Time Off Free and Discounted Employee Meals Employee Referral Bonus Program Healthcare Benefits for Full-Time Team Members Paid Training and Leadership Development Opportunities for Career Advancement A Fun, Safe, and Supportive Work Environment A Clear Path for Growth and Promotion Responsibilities Support the General Manager in daily restaurant operations Lead and motivate team members during each shift Deliver outstanding customer service and ensure guest satisfaction Ensure food quality, order accuracy, and speed of service Maintain cleanliness, organization, and food safety standards Coach and develop team members into future leaders Assist with inventory counts and truck orders Ensure company policies and procedures are followed with integrity Handle cash transactions and perform basic math accurately Create a positive, productive, and team-oriented work environment Qualifications Previous restaurant or leadership experience is preferred Excellent communication and leadership skills Strong customer service mindset Ability to multitask in a fast-paced environment Dependable, organized, and self-motivated Ability to stand for extended periods Ability to lift 30 pounds or more Must obtain a Food Handler's License within the first 30 days of employment Flexible availability, including evenings, weekends, and holidays, is preferred Our Core Values At Firehouse Subs, we believe in: Treating People Fairly Staying Guest Focused Setting High Standards Working Hard and Continuously Learning Giving Back to the Community If you're ready to take the next step in your restaurant career and become part of a team that values leadership, service, and personal growth, we encourage you to apply today. We look forward to meeting our next Shift Leader. Firehouse Subs is growing fast, and we need you! We have a commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, Public Safety... and hiring the best! Join our team and you'll become part of a company that's consistently rated among the best in the field of fast casual restaurants.
Pay:
$13.00 - $14.00 / hour
Pay:
Commission pay Bonus pay
Tips Benefits:
Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Referral program Employee discount Paid training
Job Type:
fulltime, parttime
Education:
No education required Work location: On-site