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FIVE STAR CORRECTIONAL SERVICES, INC

Kitchen Supervisor/Cook

Job Description

$15.00

Per Hour DOE (Depends on Experience)

Position range in Orange County $12.06 - $18.88 Per hour Kitchen Supervisor/Cook

FIVE STAR CORRECTIONAL SERVICES, INC
Occupation:

First-Line Supervisors of Food Preparation and Serving Workers

Location:

Orange, TX - 77630

Job Type:

Regular, Full Time (30 Hours or More), Permanent Employment, Day Shift

Posted:

07/17/2026

Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas

Onsite /

Remote:

Work onsite all of the time

Updated:

09/11/2026

Expires:

10/11/2026

Job #: 17042177

Job Requirements and Properties

Help for Job Requirements and Properties. We Hire Ability

The We Hire Ability program recognizes Texas employers for their commitment to hiring people with disabilities, and for their efforts to create an inclusive workforce. Work Onsite

Full Time Education

High School Diploma or Equivalent Experience

12 Month(s) Age

18 and up Schedule

Full Time Job Type

Regular Duration

Permanent Employment Hours

40 Hours Per Week Shift

Day Shift Benefits Help for . Job details $15 an hour 401(k), Health insurance, Vision insurance, Dental insurance, Paid sick time, Paid holidays Full-time Orange, TX Full job description Large private correctional food service provider in Texas is seeking experienced Kitchen Supervisor/Cook at the Orange County Jail in Orange, TX.

DUTIES:

Provide supervision and extensive on-going training for between 5 to 12 Inmate Trustees (non-violent offenders only) in food service operations including:

Kitchen equipment operation.

Following recipes.

Food production/preparation and presentation/plating of food trays.

Serving meals.

Emphasis is placed on high sanitation standards using Trustee labor.

Position requires employees to stand for long periods of time (about 80% of the time).

REQUIREMENTS

Institutional or commercial food service experience is required, but correctional food service experience is preferred.

Qualified applicants must be eligible to work in the United States.

Must have access to reliable transportation.

Must speak/read English.

Must be able to pass extensive background check. Felonies are an automatic disqualification.

There may also be a second screening process that includes a physical and drug screening, and Motor Vehicle Records check (if position involves driving).

All required training will be paid for by company.

Position requires employee to work on holidays that fall on scheduled days.

Special consideration will be given to applicants who are veterans.

Benefits Starting pay rate/salary:

$15.00/hour

Medical, dental, and vision insurance

401k Plan

Personal/Sick pay

Paid holidays after 6 months

Paid vacation after one year

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • 401(k) Plans
  • Health Insurance

Career Insights for Restaurant / Food Service Supervisor

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Scorecard

Based on Texas data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$36,661 / year median in Texas

+17% projected growth

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