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C
Chick-fil-A
Training Shift Lead
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Texas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
Training Shift Lead Chick-fil-A - 3.8 Round Rock, TX Job Details Full-time $18 - $20 an hour 3 hours ago Benefits Paid training Mileage reimbursement 401(k) Paid time off 401(k) matching Employee discount Flexible schedule Referral program Qualifications Customer communication Team member evaluation Customer relationship building Client rapport building Employee relationship building Performance management Disciplinary action management Leading team collaboration initiatives Guest rapport building Managing food service teams Full Job Description A Training Shift Lead is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Training Team Leaders lead by example and set the tone that others will follow.