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Food Service Director

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Job Description

Overview We are looking for a passionate and experienced Food Service Director to oversee all aspects of our food service operations. In this role, you will lead a team to ensure exceptional meal quality, compliance with health regulations, and efficient management of resources. The ideal candidate will bring strong leadership skills, extensive food service management experience, and a commitment to promoting healthy, nutritious dining options in a dynamic environment. Duties Manage the daily operations of the dietary department, including food production, menu planning, and staff supervision. Oversee food safety management practices to ensure compliance with health code regulations and policies. Lead and manage food service teams, fostering a collaborative and motivated work environment. Conduct patient assessments and develop care plans that incorporate nutritional needs and dietary restrictions. Supervise food preparation processes, including tube feeding protocols and diagnostic evaluations related to nutrition. Maintain budget oversight, including cost control, inventory management, and resource allocation. Ensure accurate documentation using electronic health records (EHR) systems and manage food service health code compliance. Experience Proven experience in assisted living or healthcare settings with a focus on dietary services. Strong background in food service management, including supervising teams and managing budgets. Knowledge of health regulation policies related to food safety and nutrition standards. Experience with patient assessment, clinical nutrition, and care plan development. Familiarity with EMR/EHR systems for managing electronic health records related to dietary services. Demonstrated leadership skills in managing food production teams within dietary or clinical nutrition departments. Acute care or hospital experience is highly desirable for understanding complex nutritional needs. Join us as a Food Service Director to lead our culinary team in delivering nutritious meals that support health and well-being while fostering an engaging work environment!
Pay:
Up to $75,000.00 per year
Work Location:
In person

Benefits

  • Dental Insurance