Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Chick-fil-A

Director of Back of House Operations High-Volume Restaurant

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Texas data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$36,661 / year median in Texas

+17% projected growth

Explore Career

Job Description

Director of Back of House Operations - High-Volume Restaurant Chick-fil-A - 3.8 Stafford, TX Job Details Full-time $18 - $25 an hour 2 hours ago Benefits Paid training Mileage reimbursement Health insurance Dental insurance Paid time off Vision insurance Employee discount Flexible schedule Life insurance Qualifications Food quality maintenance Kitchen health and safety standards Quality assurance experience within food and beverage industry Food service health code compliance Shift management Mid-level Cost control Team development Kitchen cost control Inventory tracking for food cost management Team training Food and beverage industry expertise Leading team collaboration initiatives Materials management in food and beverage Managing kitchen staff Quality control experience within food and beverage industry Restaurant cost management Associate's degree Leadership Team motivation (leadership skill) Communication skills Restaurant supply ordering Staff development Team building
Full Job Description Chick-fil-A Urgent Hiring:
Immediate Opening for a Highly Skilled Director of Back of House Operations - High-Volume Restaurant Are you looking for a dynamic work environment where your leadership skills can truly shine? Do you thrive in a fast-paced, team-oriented setting that values your contributions and growth? Join Chick-fil-A®, a beloved brand known for its delicious food and loving community spirit. As a Director of Back of House Operations, you will lead and inspire a talented team while developing your management skills in a fun and supportive atmosphere. Enjoy excellent benefits, flexible scheduling, and the chance to make a meaningful impact every day. Key Responsibilities Oversee daily back of house operations in a high-volume restaurant setting Lead, train, and motivate a dynamic team to deliver exceptional service Ensure compliance with food safety and quality standards Manage inventory, ordering, and cost control efficiently Collaborate with front of house leadership for seamless operations Qualifications Associate degree or equivalent experience preferred Proven leadership skills in a fast-paced food & beverage environment Ability to manage multiple shifts including weekends, nights, and holidays Strong communication and problem-solving abilities Benefits & Perks Flexible scheduling to support work-life balance Paid time off and comprehensive health, dental, and vision insurance Life insurance and bonus pay opportunities Employee discounts and mileage reimbursement Paid training and career development support Work Schedule & Environment Full-time position with 10-hour shifts On-site role requiring availability during weekends, holidays, day and night shifts, and overtime as needed Join a positive, people-focused environment that values teamwork and leadership growth If you are a motivated and enthusiastic leader ready to take on a rewarding challenge, apply now to become a vital part of the Chick-fil-A family! Working at a Chick-fil-A® restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Our Chick-fil-A restaurant is owned and operated by independent, franchised Operators who invest in their Team Members' future and give back to the community.
Pay:
$18.00 - $25.00 / hour
Pay:
Bonus pay
Other Benefits:
Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Life insurance Employee discount Paid training Mileage reimbursement
Other Job Type:
fulltime
Schedule:
10 hour shift Weekend availability Holidays Day shift Night shift
Overtime Other Education:
Associate's degree Work location: On-site