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Marco's Pizza - MPUT

Shift Leader / Management

Career Insights for Restaurant / Food Service Supervisor

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$37,653 / year median in Utah

+19% projected growth

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Job Description

Shift Leader / Management Marco's Pizza - MPUT - 2.0 Roy, UT Job Details Part-time | Full-time $14 - $16 an hour 1 hour ago Benefits Employee discount Opportunities for advancement Flexible schedule Qualifications Customer communication Staff supervision Cash amount verification Serving clients Safety protocol adherence Professional ethics Writing skills Basic math Restaurant management Compliance with security regulations Making change Operating kitchen equipment Leading team collaboration initiatives Computer skills Managing food service teams Crew management Full Job Description Marco's Pizza #6036 - 5585 S 3500 W, Roy, UT 84067 Marco's Pizza is one of fastest growing pizza chains in the country! And we are looking for Leaders to continue our momentum. Marco's Pizza store crews are like families. To maintain that environment, we need Shift Leaders to be highly engaged and to display personal accountability and responsibility. If being part of this kind of a values-based, close-knit family environment interests you, then continue reading and consider applying for a Shift Leader position within the Marco's Pizza family.
Shift Leader Job Requirements:
A successful Shift Leader works productively and supervises store crews to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift: Skills A strong, professional, and courteous work ethic, unquestionable integrity, and staunch moral behaviors that reflect favorably upon themselves and Marco's Pizza The ability to work as part of a purpose-driven and engaged team dedicated to providing Marco's Pizza Guests with a Five-Star experience The ability to accurately and efficiently count money and make change Proficiency in basic mathematical skills, which include addition, subtraction, multiplication, and division The ability to tactfully communicate with supervisors, teammates, and Guests, both verbally and in writing The ability to comply with all safety and security policies and procedures The ability to remain calm and focused in often high tempo and stressful environments The ability to work flexible hours The ability to use store technology and equipment in a safe and efficient manner Attributes/Attitudes/Abilities Successful Shift Leader applicants must show, or have, the following: Enjoys serving others Able to work flexible schedules Tactful, courteous, and respectful when interacting with others Consistently gives sincere and total effort and demonstrates initiative Comfortable using technology and restaurant equipment Absolutely safety conscious, and willing to stop unsafe acts Thrives on helping others succeed and teams to excel Aligns actions to support the team Must be able to adopt the Marco's Cultural Beliefs Requirements Experience preferred Opportunity for advancement Flexible schedule