We are looking for a Host/Server who can create a great guest experience from start to finish. This role goes beyond just taking orders — you'll be responsible for setting the tone of the guest's visit, building rapport, and ensuring every table is taken care of. You should be comfortable working both behind the cash counter and on the floor , switching roles as needed during service. The ideal candidate is someone who is quick on their feet, detail-oriented, and thrives under pressure during busy shifts. This position is perfect for someone who: Enjoys interacting with people and building regular customers Takes pride in hospitality and presentation Can stay calm and efficient during high-volume hours Wants to grow within a fast-paced restaurant environment

Responsibilities:

Guest Experience & Service Provide a warm, friendly, and engaging experience for every guest Guide guests through the menu, make recommendations, and upsell when appropriate Anticipate guest needs and respond quickly to requests or concerns Maintain a professional and positive attitude at all times Serving Duties Take accurate food and beverage orders and enter them into the POS system Deliver food and drinks efficiently while ensuring quality and presentation Check in with guests throughout their meal to ensure satisfaction Handle payments, split checks, and close out tabs correctly Operations & Teamwork Work closely with kitchen and bar staff to ensure smooth service flow Assist teammates during rushes (running food, bussing tables, etc.) Help with opening and closing duties, including cleaning and restocking Maintain cleanliness and sanitation standards in all service areas Compliance & Standards Check IDs and ensure all alcohol service follows local laws and regulations Follow all health, safety, and company policies Maintain a clean and professional appearance

Pay:

$7.50 - $9.00 per hour

Work Location:

In person