Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
AR
Amara Restaurants
Upscale Dining Server
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Experienced Server - Amara Restaurant Join our dedicated team at Amara, where we combine Mediterranean cuisine with exceptional service. We are looking for a passionate and experienced server who can create memorable dining experiences by delivering outstanding hospitality, personalized service, and attention to detail.
Requirements:
- Must have at least 3 years of serving experience in a high end, fast paced environment, with a focus on excellent customer service.
- Must be able to work nights, weekends, and have a flexible schedule.
- Must be able to stand for extended periods.
- Knowledge of wine and food pairings is a plus.
- Excellent communication skills.
- Food handlers and TABC certifications.
- A positive attitude and ability to work and communicate well under pressure with Server Assistants, Chefs, and other staff.
Responsibilities:
- Give guests a warm and welcoming experience, while upholding fine dining standards and anticipating their needs before they ask.
- Take food and drink orders from customers accurately and with a positive attitude
- Accurately record and transmit food orders to the kitchen, ensuring any special dietary restrictions or requests are clearly communicated.
- Engage with guests in a warm welcoming manner, fostering a positive dining experience.
- Have complete knowledge of both food and drink menu, with the ability to make suggestions.
- Monitor guest satisfaction throughout the meal and proactively address any issues to ensure an exceptional dining experience.
- Proactively recommend menu items, wine pairings, and specials to enhance the guests' dining experience and encourage upselling opportunities.
- Collect payments from tables.
- Prepare restaurant for dining by setting tables, brewing coffee/tea, rolling/folding napkins and silverware, setting up larger tables for bigger parties, communicating with kitchen on any daily features or items we are out of.
- Stay aware of guest's needs by inquiring or observing their dining process.
- Properly open a bottle and pour a bottle of wine tableside.
- Fill in for absent staff as needed.
- Assist with special events as needed.
- Promptly address customer service issues and refer customers to management when necessary.