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DAEHO DINING GROUP INC
Korean Restaurant! - Daeho Kalbijjim Concord- Hiring Servers
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Daeho Kalbijjim is hiring for full-time and part-time hourly Servers. Come join a team of highly motivated, efficient, and open-minded team members top-down. Career Growth Opportunity is endless if you are a motivated and hungry multi-tasker with a quick ability to adapt to any environment. We expect creativity, contribution of ideas, and team members that are able to execute at their respective positions.
Benefits We Offer:
Competitive pay Flexible schedules Paid on the job training Opportunity to work with a growing brand with advancement opportunities and ongoing development- we promote from within Uniform (shirt) provided at no cost Food provided
- free meal per shift Exclusive employee discounts 401K (After 1 Year) Health Insurance (Full Time Only
- After 2 months of service)
Job Summary:
Servers that accommodates guest's needs by serving food according to established recipes and procedures as well as following safety and sanitation guidelines.Job Requirements:
Standing for long periods of time on a variety of surfaces Server Experience (Minimum 6 months a must) Standing at POS workstation for potentially long periods of time Ability to sit, crouch, and lift 35 lbs consistently Ability to perform the job tasks with or without accommodations Taking guests' orders. Handling cash & other forms of payment. Making proficient sales transactions- using a point-of-sale system. Properly checks I.D.s
- for guests who appear to be under 21 years old. Demonstrating responsible alcohol service. Demonstrating impeccable product knowledge. Suggestive selling
- using proven techniques. Answering questions
- accurately and politely. Satisfying any/all needs of the guests
- regularly double checking back with guests throughout their experience. Maintaining a clean & organized station
- including pre-bussing & table maintenance. Performing opening, closing & side duties
- setting up/breaking down station, refilling condiments, cleaning ashtrays, etc.
Qualifications :
EXPERIENCE, EDUCATION, AND CERTIFICATIONS
High School diploma or GED equivalents. Follows all food safety & sanitation procedures. In some U.S. states, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card. SKILLS Remaining calm in a hectic, fast-paced atmosphere. Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency. Displaying a positive and outwardly friendly attitude toward guests. Incredible customer service and the ability to handle a multitude of customer service objections. Apply Now Search for jobs by keyword or location. Gather your work history, and if applicable prepare your resume for submission. Click "Apply Now" to submit your application. Daeho Kalbijjim's Pay Range (with tips): Base Pay $16.90, TIPS $15 to $30, Totaling $31.90- $46.
Job Types:
Full-time, Part-time Pay:
$31.90- $46.