Busser/Food Runner DoubleTree by Hilton- Newark, CA Newark, CA Job Details Part-time From $16.50 an hour 10 hours ago Qualifications Guest relations English Attention to detail Table clearing and resetting Waste collection Full Job Description Overview Join our vibrant hospitality team as a Busser/Food Runner, where your energy and attention to detail will elevate the dining experience for every guest. In this dynamic role, you'll be the vital link between the kitchen and the dining area, ensuring that food is delivered promptly, tables are cleared efficiently, and the environment remains spotless and welcoming. Your enthusiasm and commitment to excellent guest service will help create memorable moments for our patrons while supporting a smooth and efficient restaurant operation. Busser Duties and Responsibilities A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting waitstaff with their duties. A Busser's duties and responsibilities include: Removing used plates, glasses, cutlery and napkins from tables after diners are done eating Wiping up water spills, food stains and dirt from tables Straightening out the tablecloth or replacing stained ones Replacing cutlery and glassware in anticipation of new diners Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table Refilling drinking glasses with water Bringing out meal orders if waitstaff are busy Handling cleaning of the dining area at the close of day

• As A Busser/Food Runner you will greet guests, deliver food orders to guests, bus tables and prepare them for service; Wipe tables with sanitized cloth and reset tables to standard of operations; Clean floors and chairs for the next table service; perform all duties with great efficiency.

You will be responsible for quickly and accurately delivering orders from the kitchen to customers at the restaurant, help Waiters and Waitresses maintain a clean environment for restaurant patrons throughout the dining experience.

Responsibilities :

• Sanitize Tables
• Remove dirty dishes from tables
• Polish Silverware
• Sweep and keep floors clean
• Take food out to tables
• Empties trash cans.
• Accommodate servers with helping at there request
• Maintains bussing stations

Qualifications:

• Ability to meet all scheduling and availability requirements.
• Ability to understand English at a sufficient level to receive and perform basic job assignments and instructions.
• Ability to work nights, weekends and holiday periods to meet business needs

Pay:

From $16.50 per hour Expected hours: No less than 30.0 per week

Work Location:

In person