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Blazing King Korean BBQ & Hotpot

Server

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$33,929 / year median in California

+11% projected growth

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Job Description

Server Blazing King Korean BBQ & Hotpot San Bernardino, CA Job Details Part-time From $16.90 an hour 2 hours ago Benefits Employee discount Qualifications Hospitality Sanitizing surfaces Food service customer order management Interpersonal skills Food running Bussing Cash register operations Payment processing in food service Drink service POS systems
Full Job Description Job Title:
Servers
  • New Location Opening!
Location:
Blazing King Korean BBQ & Hotpot
  • Hospitality Lane, San Bernardino, CA
NOW HIRING
SERVERS
  • BLAZING
KING SAN BERNARDINO
Location:
San Bernardino, CA Job Type:
Part-time Are you ready to bring the heat? Blazing King is expanding to San Bernardino, and we're building a dream team of servers who thrive in the fast lane. This isn't a slow-paced diner—this is high-volume, high-energy, high-tip territory. If you love the rush, crush multitasking, and can flip a table with a smile, we want
YOU. WHAT WE'RE LOOKING FOR
Must-Have Skills:
  • Speed & Efficiency
  • Every second counts.
  • Stamina
  • Comfortable standing/walking 6-8 hours and performing under physical stress.
  • Multitasking Mastery
  • Juggling 5+ tables, drink orders, side work, and guest questions—all at once.
  • POS Proficiency
  • Tech-savvy enough to ring in orders without breaking stride.
Personality Traits:
  • Grace Under Pressure
  • Cool, calm, and collected when the line's out the door and the dining room is packed.
  • Team Player
  • You pre-bus, you run food, you help coworkers—because no one sinks alone.
REQUIREMENTS
  • Minimum 1 year serving experience in a high-volume restaurant (preferred).
  • Must be available for weekends, holidays, and night shifts.
RESPONSIBILITIES
  • Deliver exceptional table service with precision and speed.
  • Maintain deep menu knowledge to answer questions and make recommendations.
  • Anticipate guest needs and resolve issues on the spot.
  • Keep your section clean, organized, and ready for the next wave.
  • Work side-by-side with the team to keep service flowing seamlessly.
Perks:
  • Competitive hourly wage $16.90 + tips.
  • Employee meal discounts.
Application & Interview Process:
We will be accepting resumes for 2 weeks from the date of this posting. Once the application window closes, our team will review all submissions. Only selected candidates will be contacted to schedule an interview.
Pay:
From $16.90 per hour Expected hours: 20.0
  • 30.
0 per week
Benefits:
Employee discount
Work Location:
In person