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Historic Santa Maria Inn

Banquet Server

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$33,929 / year median in California

+11% projected growth

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Job Description

Banquet Server Historic Santa Maria Inn - 5.0 Santa Maria, CA Job Details Part-time $16.90 an hour 22 hours ago Benefits Employee discount Qualifications Serving Food handling Employee relationship building Banquet experience Full Job Description The Historic Santa Maria Inn is looking for responsible and motivated service professionals to join its banquet team. This is a
PART TIME
position. Hours vary based of events. Weekends are a must. $16.90 per hour
PLUS GRATUITY.
As a Banquet Server, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Responsibilities and Duties Include but are not limited to: Set banquet tables to meet function specifications Deliver and serve food and beverages, including, but not limited to, meals, condiments and accompaniments Ensure menu knowledge Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area Ensure guest satisfaction throughout the meal service Respond to guest requests in a friendly, timely, and efficient manner Assist fellow team members and other departments wherever necessary to maintain positive working relationships Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc. Must be able to lift 40 pounds
Job Type:
Part-time Pay:
$16.90 per hour
Benefits:
Employee discount
Work Location:
In person