Server/Waiter Menya-Gumi New Haven, CT Job Details Part-time | Full-time $6.50 - $7.50 an hour 2 hours ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Teamwork Food service health code compliance Collaboration Safety regulations Basic math Complaint handling Attention to detail Guest rapport building Full Job Description Job Overview We are seeking a dedicated and enthusiastic Server to join our team. As a Server, you will play a vital role in providing exceptional dining experiences for our guests. You will be responsible for taking orders, serving food and beverages, and ensuring that all guests feel welcomed and valued. Your ability to deliver outstanding customer service while maintaining a clean and organized environment is essential to our success. Duties Greet and seat guests promptly with a friendly demeanor. Take accurate food and drink orders. Provide detailed menu information, including daily specials and food safety practices. Serve food and beverages in a timely manner while ensuring proper sanitation standards are met. Handle guest inquiries and complaints with professionalism, enhancing guest relations. Assist with bussing tables and maintaining cleanliness throughout the dining area. Collaborate with kitchen staff to ensure smooth service flow and timely delivery of orders. Process payments efficiently while adhering to basic math principles for accuracy. Requirements Previous experience in a customer service role, preferably in the culinary or hospitality industry. Strong understanding of food safety regulations and practices related to food handling. Weekend availability is a must. Excellent communication skills with an emphasis on guest relations. Basic math skills for processing orders and payments accurately. Ability to work in a fast-paced environment while maintaining attention to detail. A positive attitude, teamwork mentality, and willingness to learn are essential traits for success in this role. Join us in creating memorable dining experiences for our guests while developing your skills in the culinary field!

Job Types:

Full-time, Part-time Pay:

$6.50 - $7.50 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person