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Nutrition Site Server-FLOAT
Career Insights for Waiter / Waitress
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Scorecard
Based on Connecticut data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,982 / year median in Connecticut
+14% projected growth
Job Description
The Nutrition Site Server is responsible for the preparation and serving of meals at assigned child development center, cleaning and washing equipment used in the preparation and serving of meals, maintaining a clean area, and establishing good rapport with coworkers, children and parents. Have compassion and understanding for the needs of children and families from all backgrounds. Assist in the care, supervision, and safety of center children. Must understand, and follow all TVCCA, program and state food handling regulations, policy and procedures.