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RB
Riverview Bistro Restaurant & Banquet Facility
Wait Staff/Server
Career Insights for Waiter / Waitress
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Based on Connecticut data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,982 / year median in Connecticut
+14% projected growth
Job Description
Wait Staff/Server Riverview Bistro Restaurant & Banquet Facility - 3.2 Stratford, CT Job Details Part-time | Full-time $6.38 - $8.00 an hour 2 hours ago Benefits 401(k) matching Employee discount Flexible schedule Qualifications Food service customer order management Greeting customers Food and beverage recommendations Table clearing and resetting Beverage recommendations Payment processing in food service Venue guest services Full Job Description We are seeking upbeat and professional candidates to fill the role of Restaurant Server. Acting as the frontline of the restaurant, you are responsible for providing a guest experience that far exceeds expectations. You will need to be quick on your feet and have a polite and friendly attitude. Menu knowledge and the ability to make recommendations is a must. So, if you enjoy talking to people and thrive in a fast-paced workplace, we'd love to meet you! Responsibilities Prepare restaurant tables with special attention to sanitation and order Greet customers upon entrance Present restaurant menus and assist customers with food and beverage selections Take and serve orders Work as a team with fellow servers, bartenders and kitchen staff Issue bills and accept payment Skills Resume with proven experience serving in a restaurant Excellent people skills with a friendly attitude Attention to cleanliness and safety Patience and customer-oriented approach Responsible and trustworthy