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Off the Hook

Server

Career Insights for Waiter / Waitress

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Based on Florida data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,108 / year median in Florida

+15% projected growth

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Job Description

Job Summary Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you will deliver exceptional service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your culinary and beverage knowledge will help create memorable moments, while your enthusiasm for hospitality will drive guest satisfaction. This paid position offers an exciting opportunity to develop your skills in a lively restaurant environment that values teamwork, professionalism, and a passion for food and drink. Duties Greet guests warmly upon arrival and provide attentive, friendly service throughout their visit Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS Serve food and beverages promptly, ensuring presentation meets quality standards Process sales transactions efficiently while upselling menu items like wines, spirits, or specialty cocktails to enhance the guest experience Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Assist with food preparation or kitchen support as needed to ensure smooth service flow Manage cash handling accurately and process payments using POS systems like OpenTable or other platforms Skills Extensive knowledge of POS systems including Clover POS, and other restaurant management tools Proven experience in food service, fine dining, or hospitality environments with strong customer service skills Ability to multitask effectively with excellent time management in a fast-paced setting Strong sales skills with a focus on upselling beverages such as wines, spirits, cocktails, and specialty drinks Culinary experience or food industry background preferred to better assist guests with menu recommendations Knowledge of beverage service including wine knowledge, cocktail mixing, and drink presentation Basic math skills for processing transactions accurately and managing cash handling responsibilities Food safety certification and understanding of sanitation standards required for food handling roles Experience with OpenTable or similar reservation systems is a plus Ability to work collaboratively within a team while maintaining a positive attitude and guest relations focus Join us to be part of an energetic team dedicated to providing outstanding hospitality! Your enthusiasm for food, drinks, and guest satisfaction will help create memorable dining experiences that keep guests coming back. This is more than just a server position — it's an opportunity to grow your career in the vibrant world of hospitality!
Benefits:
Employee discount Flexible schedule
Work Location:
In person