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KPOT | Orlando
Food Runner
Entry-Level JobVerifiedNo experience needed
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,108 / year median in Florida
+15% projected growth
Job Description
Food Runner KPOT | Orlando Orlando, FL Job Details Part-time $15 - $18 an hour 2 hours ago Benefits Employee discount Flexible schedule Qualifications Food service closing procedures Table cleanliness maintenance Food service customer order management Food service workstation cleanliness Food running In-person customer service Food and beverage recommendations Food service carts Food delivery Organizational skills Cleaning messes in dining areas Guest services Entry level Under 1 year Full Job Description Title Food Runner Role Overview A food runner helps the wait staff and bartenders improve the dining experience for customers. They play a crucial part in a restaurant, performing a range of duties including assisting guests with orders, running out foods to the guests table, and retrieving empty plates on their way back. Responsibilities & Duties Primary job functions include loading food onto the runner's cart, double checking orders, running food out from kitchen to customer, making sure customers receive accurate food Menu knowledge should be extensive. Awareness and ability to describe all food, drink, and special menu items, if asked by a guest Attention to detail and organization skills to ensure the correct food orders are matched to the correct guest Cleaning and refilling all food plates, bowls, and utensils Ability to lift boxes occasionally up to 25lbs. Standing on one's feet in a fast paced environment for a period of approximately 4 hours or longer At the end of the shift, the dining room is broken down and reset for the next day's service, including all busser carts, soup trays, kitchen tools, and garbage pails cleaned/lined Maybe asked to perform other related tasks or duties as deemed necessary Qualifications Minimum - No prior restaurant experience is necessary Preferred - 1+ years prior restaurant experience Employee Perks/Benefits Flexible schedule Employee 20% off Discount Fun and lively work environment with potential for growth What to wear: KPOT will provide employees with two KPOT shirts Employees are to wear black pants and non-slip work shoes
Job Type:
Part-time Benefits:
Employee discount Flexible scheduleWork Location:
In personREQUIREMENTS
About KPot K-Pot offers both worlds of Korean BBQ and Asian Hot Pot. What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foods and ingredients. While your hot pot is simmering, ingredients are placed into the pot and are cooked at the table in front of your eyes, in a manner similar to fondue. Korean barbecue known locally as (고기구이) gogi-gui, "Meat Roast", refers to the Korean cuisine method of grilling meat such as beef, chicken or pork, that you prepare yourself at your table. Our menu offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables for Hot Pot and BBQ experience.Benefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements