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MC
Mr. Chile Tacos & Cantina
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Georgia data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,203 / year median in Georgia
+10% projected growth
Job Description
Job Overview Join our vibrant team as a Server, where your energy and passion for hospitality will create memorable dining experiences for our guests. In this dynamic role, you will be the friendly face that welcomes guests, takes orders, and delivers exceptional service in a fast-paced, lively environment. Your culinary knowledge, beverage expertise, and sales skills will help elevate every guest interaction, ensuring they leave satisfied and eager to return. This paid position offers an exciting opportunity to develop your hospitality career while working in a spirited setting that values enthusiasm and professionalism. Duties Greet guests warmly and provide attentive, personalized service throughout their dining experience Take accurate food and beverage orders using POS systems such as Skytab or OpenTable Process sales transactions efficiently while handling cash and credit card payments with precision Recommend menu items, including wine and spirits, to enhance guest satisfaction through upselling techniques Serve food and beverages promptly while maintaining high standards of presentation and safety Ensure proper food handling, sanitation, and cleanliness in accordance with food safety regulations Assist with bussing tables, resetting dining areas, and supporting kitchen staff as needed to maintain smooth operations Skills Extensive experience with POS systems including Skytab and other restaurant management software Strong knowledge of food industry standards, food safety protocols, and sanitation practices Proven ability in fine dining or casual restaurant environments with excellent guest relations skills Culinary experience complemented by beverage expertise in cocktails, spirits, wine knowledge, and drink service Exceptional time management skills to prioritize tasks efficiently during busy hours Effective sales techniques such as upselling to increase revenue while enhancing guest experiences Ability to handle cash transactions accurately and process sales quickly under pressure Previous experience in hospitality roles such as serving, bartending, hosting or food handling is highly valued Embark on a rewarding journey where your enthusiasm for hospitality makes a difference! We're dedicated to supporting your growth with comprehensive training opportunities and a lively work environment that celebrates teamwork. If you thrive in energetic settings and love delivering top-tier guest service, we want to hear from you!
Benefits:
Employee discount Flexible schedule Paid trainingWork Location:
In personBenefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements