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Nourish Food Service
School Lunch Server / Cashier
Career Insights for Waiter / Waitress
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Scorecard
Based on Georgia data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,203 / year median in Georgia
+10% projected growth
Job Description
Job Summary We are seeking a dedicated and enthusiastic Lunch Room Server to join our team in providing exceptional dining experiences. The ideal candidate will have a passion for food service and hospitality, ensuring that guests receive outstanding service during their lunch visits. This role requires strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Duties Greet and seat students promptly while providing menus and information about daily specials. Serve food to students in a timely manner, ensuring presentation meets our fine dining standards. Assist with food preparation and ensure all food safety and sanitation guidelines are followed. Maintain cleanliness of the dining area by bussing tables,, and adhering to sanitation standards in between classes. Collaborate with kitchen staff to ensure smooth service flow and student satisfaction. Provide excellent customer service by addressing guest inquiries and concerns promptly. Check students out as they come through lunch line Skills Culinary experience or knowledge of food handling practices is a plus. Excellent customer service skills with an emphasis on guest relations and satisfaction. Ability to work in a team-oriented environment while maintaining individual responsibilities.