Job Summary Vine & Olive is seeking an enthusiastic and dedicated part time Server for Monday night to join our dynamic team. Must be passionate about food and wine and be able to talk about them both enthusiastically. V&O is a casual upscale restaurant and wine bar in Riverstone known for warm hospitality, elevated seasonal menu, and thoughtfully curated wine list - we cater to casual wine drinkers and serious enthusiasts. Our team takes pride in creating memorable dining experiences that balance approachability with sophistication.

Position Overview:

Candidate must have proven serving experience at an elevated restaurant or wine bar, a genuine passion for hospitality, and strong wine knowledge to guide guests through our wine options. This role is perfect for someone who thrives in a fast-paced yet refined environment and loves creating connections with guests. Must be available to work 4-5 shifts a week including Friday and Saturday night.

Key Responsibilities:

Provide attentive, professional, and friendly service in alignment with our hospitality standards Guide guests through food and wine selections, offering thoughtful recommendations Accurately take and deliver orders, ensuring an exceptional dining experience from start to finish Maintain in-depth knowledge of our menu, specials, and wine list Uphold cleanliness and organization of the dining area and service stations Be a team player who can multi task and hustle during the grind.

Qualifications:

Minimum 2 years of serving experience in an upscale dining environment, wine bar, or comparable restaurant Strong working knowledge of wine varietals, regions, and pairings Excellent communication and interpersonal skills Professional, polished presence with a guest-first mindset Ability to multitask and remain composed under pressure Availability for evenings and weekends

Why Join Us:

Be part of a team that values hospitality, craftsmanship, and collaboration Opportunity to deepen your wine knowledge and service skills Positive, professional work environment with growth potential

Compensation:

7.25/hour wage plus tips. Employer sponsored health insurance after 90 days for FT employees. (Vine & Olive pays half your premium). How to

Apply:

Please send your resume and a brief note about your wine and service background to naomi@vineandolivecda.com.

Pay:

$35.00 - $50.00 per hour

Work Location:

In person