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Route 66 Motorheads Bar & Grill

Expo/Food Runner

Entry-Level JobVerifiedNo experience needed
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Job Description

Expo/Food Runner Route 66 Motorheads Bar & Grill Springfield, IL Job Details Part-time | Full-time $15 - $17 an hour 16 hours ago Qualifications Customer communication Pre-cooking preparation Guest relations Bussing Cash register Attention to detail Full Job Description Job Summary Join our dynamic team as an Expo/Food Runner, where you'll be the vital link between the kitchen and the dining experience! In this energetic role, you'll ensure that food items are prepared, plated, and delivered promptly and accurately to guests, maintaining the highest standards of food safety and presentation. Your enthusiasm and attention to detail will help create a lively, efficient atmosphere that delights our guests and supports our culinary team. This paid position offers a fantastic opportunity to develop your hospitality skills in a fast-paced, fun environment. Responsibilities Safely handle and transport food orders from the kitchen to dining areas using proper manual handling techniques and safe lifting practices. Assist with food preparation tasks as needed, including plating, garnishing, and ensuring dishes meet quality standards. Buss tables by clearing dishes, cleaning surfaces, and resetting tables quickly to maintain a clean and welcoming environment. Support the kitchen team with basic cleaning duties such as sanitizing workstations, utensils, and equipment to uphold food safety standards. Communicate effectively with kitchen staff and front-of-house team using POS systems like Aloha POS or Micros POS to ensure accurate order delivery. Assist with food running duties by delivering orders efficiently while maintaining hot or cold temperatures as required. Provide excellent in-person customer service by greeting guests warmly, addressing their needs promptly, and ensuring a positive dining experience. Qualifications Previous food service experience or restaurant background preferred; familiarity with food handling and kitchen operations is a plus. Strong communication skills and ability to work well within a team in a fast-paced environment. Knowledge of safe lifting practices and ability to perform heavy lifting when necessary. Experience with POS systems such as Aloha POS or Micros POS is advantageous. Demonstrated commitment to food safety standards and proper sanitation procedures. Ability to stand, walk, bend, and lift for extended periods comfortably. Enthusiastic attitude with a passion for hospitality and guest service excellence. Join us as an Expo/Food Runner and be part of a vibrant team dedicated to delivering exceptional dining experiences! Your energy, attention to detail, and love for hospitality will help create memorable moments for every guest we serve.
Pay:
$15.00 - $17.00 per hour Expected hours: 15.0 - 40.0 per week
Work Location:
In person