Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Roselily

Host/Server Assistant

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Indiana data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,775 / year median in Indiana

+8% projected growth

Explore Career

Job Description

Host/Server Assistant Roselily South Bend, IN Job Details Full-time $22 - $30 an hour 1 day ago Benefits Health insurance 401(k) Paid time off Employee discount Flexible schedule Retirement plan Qualifications Food running Bussing Table clearing and resetting Cleaning messes in dining areas Venue guest services Full Job Description Host / Server Assistant — Roselily Full-time
  • 25-40 hrs/week
  • South Bend, IN About Roselily Roselily opened in the fall of 2020 with a simple but ambitious purpose: to share our love of food and genuine hospitality.
Since then we've grown into one of South Bend's premier dining destinations, and we're setting our sights on becoming one of the best in the greater Michiana region. That reputation belongs to the people who show up every day and do the work with care and intention. We're looking to add to that team. The role This is a front of house support position, host and server assistant, and it's where every member of our floor team begins. It's the foundation of the entire guest experience: water is always full, tables are always clean and correctly set, guests are greeted the moment they arrive, and the room runs so smoothly that the effort behind it stays invisible. It's also the on ramp. Our servers start here. This is where you learn the food, the wine, the room, and the standard we hold, so that when you move up, you've earned it. What you'll do Welcome every guest with genuine warmth from the moment they walk through the door Keep the dining room immaculate, tables set to standard, glassware polished, nothing chipped or out of place Run and deliver food with confidence, ready to describe any dish on the menu Keep water full and anticipate what the server and guest need before being asked Reset tables quickly and completely between seatings Work alongside the full front of house team to open and close the room What we're looking for While some restaurant experience is helpful, it's not necessary, we'll teach you the technical side. What matters most is what you bring to the room: Optimistic warmth — genuine kindness and approachability Curiosity — a real willingness to learn the craft and keep asking questions Work ethic — pride in doing things well simply because it matters Empathy — the instinct to read a table and act before you're asked Self-awareness — bringing your best self through the door, even on a hard day We provide thorough, structured training, and we'd rather answer a hundred questions than watch someone struggle in silence. You bring the attitude, we'll build the rest together. The path Most restaurants hiring a host are just hiring a host. We're offering a way in. Start here, learn the room, and grow into a server and beyond. We make it cool to care, and we invest in people who take that seriously. The details
Pay:
$12/hr base + tips (estimated $22-30/hr total)
Schedule:
Full-time, 25-40 hours/week; evening and weekend availability required
Benefits:
50% staff dining discount
  • dining vouchers after 60 days
  • health reimbursement (HRA) after 90 days
  • 401(k) eligibility
  • paid vacation and sick leave with tenure Must be 18 or older Roselily is an equal opportunity employer.
All employment decisions are made solely on qualifications and legitimate business needs. Feeding people is a beautiful act. If that resonates, we hope you'll apply.
Pay:
$22.00 - $30.00 per hour Expected hours: 25.0 - 40.0 per week
Benefits:
Employee discount Flexible schedule Health insurance Paid time off Retirement plan
Work Location:
In person