Day Shift Team Member Culver's - 3.5 Westfield, IN Job Details Part-time | Full-time $14 - $16 an hour 14 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Food service health code compliance Food portioning Simple food item preparation Customer engagement Food service experience Guest rapport building Safety standard operating procedures Communication skills Entry level Full Job Description Culver's is a dynamic and growing restaurant dedicated to serving delicious food and providing exceptional hospitality. We're seeking friendly, hardworking, and team-oriented individuals to join our team! If this sounds like you and you're ready to have fun and wow guests all at the same time, come join our amazing work family!

JOB SUMMARY

Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's® leaves happy.

ESSENTIAL FUNCTIONS

Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate. Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times. Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift. Follows company safety standards at all times and looks out for the safety of other team members and guests. Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well groomed appearance including personal hygiene, hair restraint and jewelry restrictions. Reports to each shift on time. Is considered by peers as reliable and dependable. Follows established restaurant practices and procedures. Performs primary and secondary position responsibilities timely and accurately. 9. Performs any other miscellaneous job duties as assigned.

QUALIFICATIONS

Friendly with an engaging, outgoing personality. Guest focused with the ability to demonstrate meaningful interaction. Sound communication skills with the ability to work in a fast-paced, food service environment.

PHYSICAL REQUIREMENTS

Stands for long periods of time without sitting Walks fast paced during shifts Bends, reaches and stoops Lift / carry 10 lbs or less Constantly Lift / carry 11-20 lbs Frequently Lift / carry 21-50 lbs Occasionally Lift/carry 51-100 lbs Rarely In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Pay:

$14.00 - $16.00 / hour

Job Type:

fulltime, parttime

Schedule:

Night shift Day shift Holidays Monday to Friday Weekend availability 8 hour shift

Education:

No education required Work location: On-site