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The Club at Holliday Farms

Server Assistant

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on Indiana data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,775 / year median in Indiana

+8% projected growth

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Job Description

Job Title:
Server Assistant (Busser, Food Runner, Host)
Location:
The Club at Holliday Farms, 3950 Club Ridge Estates, Zionsville, IN 46077
Job Type:
Part-Time/Full-Time About Us:
The Club at Holliday Farms is a premier destination for fine dining and exceptional service in the heart of Zionsville. We pride ourselves on providing a warm, welcoming atmosphere and a memorable experience for our members and guests. Join our dedicated team and be part of something special!
Position Summary:
We are seeking enthusiastic and detail-oriented Server Assistants to support our dining staff in delivering outstanding service. As a Server Assistant, you will play a vital role in enhancing the dining experience by assisting with various tasks, including bussing tables, food running, and hosting duties. Your commitment to excellence and teamwork will ensure our guests enjoy every moment at the Club.
Key Responsibilities:
Busser Duties:
Clear and reset tables promptly and efficiently. Assist servers with delivering food and beverages to guests. Maintain cleanliness and organization of dining areas. Assist in restocking supplies and preparing for service.
Food Runner Duties:
Deliver food and beverages from the kitchen to the dining area accurately and timely. Ensure that all orders are correct and meet our quality standards. Communicate with kitchen staff and servers to ensure smooth operations.
Host Duties:
Greet guests with a warm, friendly demeanor and assist them with seating arrangements. Manage reservations and waitlists efficiently. Answer questions about the menu and provide recommendations as needed. Ensure a welcoming atmosphere for all guests as they enter and exit the Club.
Qualifications:
Previous experience in a restaurant or hospitality setting is preferred but not required. Strong communication and interpersonal skills. Ability to work in a fast-paced environment and remain composed under pressure. Team-oriented attitude with a passion for providing exceptional service. Must be able to work flexible hours, including evenings, weekends, and holidays.
Benefits:
Competitive hourly wage plus tips. Opportunities for advancement within the Club. Employee discounts on food and beverages. A supportive and dynamic work environment. How to
Apply:
If you are excited to join our team and contribute to the exceptional experience at The Club at Holliday Farms, please submit your resume to our hiring manager. The Club at Holliday Farms is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Join us in making every dining experience memorable!
Job Types:
Full-time, Part-time Pay:
From $14.00 per hour
Work Location:
In person