Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
TS
The Smoke Shop BBQ
Server
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Massachusetts data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$37,260 / year median in Massachusetts
+14% projected growth
Job Description
Server The Smoke Shop BBQ Methuen, MA Job Details Part-time | Full-time $30 an hour 3 hours ago Benefits Paid training Employee discount Qualifications Foreign language proficiency Teamwork ServSafe Customer service TIPS Food Handler Certification Full Job Description The Smoke Shop BBQ Company, 4x winner of " Boston Best BBQ" by Boston Magazine, with locations across the Boston area, is seeking Servers. Servers at the Smoke Shop BBQ are responsible for ensuring every guest experience is memorable by creating a culture that prioritizes hospitality and great BBQ. Serving food and beverage in a manner that enthusiastically represents The Smoke Shop mission and values, demonstrating positivity, enthusiasm, and over the top hospitality, with both guests and staff.
Schedule:
Varying schedule, available on nights, weekends and holidaysKnowledge, Skills, and Experience:
- Excellent hospitality and customer service skills
- Experience in high-volume restaurant
- Positive attitude, sense of urgency Physical Demands The physical demands here are representative of those met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to:
- Stand for the entirety of an 8-hour shift
- Lift and transport items more than 50 lbs
- Work in an environment of constant exposure to smoke
- Frequently kneel, bend over, lift items above head, work in small or cramped spaces
- Work in areas of extreme high or low temperatures
- Work quickly and safely in stressful circumstances Other Requirements
- Availability to work nights, weekends, and holidays
- Able and willing to communicate in English and Spanish as necessary
- TIPs certification, Serve Safe Food Handler Training
- Able to work well in team-oriented environment