Server Loomis Village - 3.1 South Hadley, MA Job Details Part-time $16.46 - $20.00 an hour 1 hour ago Qualifications Table setting Food service customer order management Maintaining an organized workspace Customer service Food running Safety regulations Client inquiry handling Bussing Answering guest questions High school diploma or GED Food safety sanitizing procedures Table clearing and resetting Cleaning messes in dining areas Guest services Entry level

Full Job Description :

At Loomis Communities, we open doors to positive aging . Building on our proud traditions of integrity, security and hospitality, our vision is for Loomis to always be a vibrant, welcoming community, providing resources to maximize well-being and personal fulfillment; while sharing our talents and strengths with all those whose lives we touch.::

Part Time Positions:

Days with some weekends:

Summary Description:

Under the direction of the Dining Room Supervisor, the Server is responsible for creating an enjoyable dining experience for our residents and their guests. Follows established order and style of service while serving in the Main Dining Room and at special functions. Performs assigned side duties. Follows all safety and sanitation rules and regulations. Responsible for clearing dishes, bussing and resetting tables. Maintains a clean, neat appearance.

Essential Functions:

Demonstrates the ability to courteously serve all residents and their guests, and answer any dining related questions. Offers specials and completes the order by asking appropriate questions to the customer in order to make their meal complete. Maintains Dining Room and work areas in a clean and orderly manner at all times according to department standards as observed by random inspections. Handles all glassware and silverware in a safe and sanitary manner and resets table according to procedures. Assists other departmental staff with assigned duties and training with or without verbal requests. Performs duties in an independent manner with minimal need for direct supervision as observed by supervisor. Makes suggestions for improvement in food and service and participates in mandatory and regular meetings, provides input-feedback Work harmoniously and cooperatively within a team structure. Collaborating with co-workers while remaining positive and respectful at all times. This includes delivering on resident and guest functions, activities and promotions

Qualifications:

Preferred Education:

High School diploma or equivalent

Preferred Experience:

Previous customer service of at least 6 months