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BA
Brewery and the Beast, llc
Restaurant Support Staff
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Maryland data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$34,183 / year median in Maryland
+5% projected growth
Job Description
Overview Join our vibrant team as a Restaurant Support Staff member, where your energy and enthusiasm will help create a welcoming and efficient dining environment! In this role, you'll be a vital part of the restaurant's daily operations, assisting with expediting, hosting, cleaning, guest services, and overall support to ensure every guest has an exceptional experience. Whether you're helping in the kitchen, serving guests, or maintaining a spotless environment, your contributions will keep our restaurant running smoothly and happily. This paid position offers an exciting opportunity to develop your hospitality skills while working in a lively, fast-paced setting. Duties Expediter Support servers and hosts by bussing tables and helping with order taking when needed Greet guests warmly and provide in-person customer service that makes everyone feel at home Handle cash transactions accurately using POS systems such as Aloha POS or similar platforms Ensure food safety standards are met by following proper handling procedures and dietary guidelines Help with beverage preparation, including coffee service and bar support during busy hours Requirements Previous experience in food service, restaurant support, or hospitality is preferred but not required Strong communication skills and friendly phone etiquette for guest interactions Ability to perform basic math for cash handling and order processing Knowledge of food safety practices and proper food handling techniques Willingness to work in a fast-paced environment with flexibility for shifts including evenings and weekends Kitchen experience such as knife skills or meat cutting is a plus but not mandatory Demonstrated ability to work well within a team and deliver excellent guest relations Join us to be part of a dynamic team dedicated to delivering memorable dining experiences! We value energetic individuals who are eager to learn, support their colleagues, and contribute positively to our vibrant restaurant community. All roles are paid positions committed to fostering growth in hospitality skills while ensuring a fun, engaging work environment.