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Andiamo

Server

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,588 / year median in Michigan

+4% projected growth

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Job Description

Server Andiamo - 3.8 Clinton Township, MI Job Details Part-time | Full-time $3.69 an hour 2 hours ago Benefits Paid training Health insurance Dental insurance 401(k) Vision insurance Employee discount Flexible schedule Life insurance Referral program Qualifications Kitchen health and safety standards Venue beverage service Table setting Food service health code compliance Bar safety compliance (food service) Fine dining experience Food running Professional ethics Greeting customers Menu item upselling Wine pairing Food and beverage recommendations Hospitality industry experience Beverage pairing Trade school Payment processing in food service Suggestive selling Communication skills Entry level Full Job Description Andiamo is looking for an outgoing and dependable server to join our team. We are looking for an individual who can provide exceptional service and a friendly attitude to our guests. You will be responsible for presenting food items and drink selections to customers, answering any questions they may have about the menu items, presenting specials, and helping them make decisions on ordering. As well as, suggesting additional items that can be paired with entrees based on ingredients or flavor profiles. Join us at one of metro Detroit's largest restaurant groups, where you will have unique opportunities to grow your career.
EMPLOYEE BENEFITS!
NEW
EMPLOYEE BONUS
~
EARN UP TO
$750 IN BONUSES~ When you become a member of our team, you also receive the opportunity to earn up to $750 in bonuses based on achieving specific JVRG career milestones.
REFERRAL PROGRAM
~
EARN UP TO
$1,000~ As a current JVRG team member, you can earn up to $1,000 when you refer the perfect job candidate to one of our Michigan restaurants.
SCHOLARSHIP
~
RECEIVE UP TO
$2,000 FOR TUITION~ We support our team members pursuing their education by giving scholarships to those enrolled in a college, university, or trade school. Essential Duties and Responsibilities Greet guests with eye contact and a smile Demonstrate detailed knowledge of menu/bar/wine Communicate with guests to ensure satisfaction and resolve complaints Clearly explain chef specials and answer questions Offer recommendations and up-sell to improve guests' experience Carry heavy trays of food and beverages Enforce rules and regulations in regard to alcohol consumption/purchase Arrange table settings and maintain a tidy dining area Provide checks and collect payment from guests Follow all health department regulations Arrive on time for all shifts, pre-shifts, ready to receive assigned tasks, review menu and event specifics Complete all side-work as directed and perform other duties as assigned Uphold the integrity of the Joe Vicari Restaurant Group by demonstrating ethical behaviors
The Ideal Applicant Has:
A passion for hospitality The ability to suggestively sell according to the guests' interests An understanding of anticipatory service A composed, professional, and calm demeanor Excellent communication and team-oriented skills The ability to work in a fast-paced environment with frequent deadlines Reliable transportation A willingness to learn and teach Excellent attendance and punctuality
Qualifications:
Andiamo is looking for hospitable, passionate, and hardworking individuals who understand the importance of impeccable service in a restaurant environment. This is an ideal role for someone looking to advance within the foodservice industry. 1 year of experience preferred in a fine dining atmosphere. In 1989 when Andiamo opened its first Italian restaurant, the goal was simple - deliver fine Italian cuisine by using the freshest seasonal ingredients and prepare them from scratch each and every day. This goal set by the late Master Chef Aldo Ottaviani was achieved and as a result Andiamo exceeded all expectations, expanding to five metro Detroit locations. Andiamo has never strayed from its founding principles and continues to provide exceptional service and authentic Italian cuisine prepared by hand every day.
Pay:
$3.69 / hour
Benefits:
Flexible schedule Health insurance Dental insurance Vision insurance Life insurance 401(k) Referral program Employee discount Other Paid training
Job Type:
fulltime, parttime
Education:
No education required Work location: On-site