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Lakeside Resort & Conference Center

Restaurant Server - Lakeside Resort, Sandbar Social

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on Michigan data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,588 / year median in Michigan

+4% projected growth

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Job Description

Job Overview We are seeking enthusiastic and professional Servers to join our hospitality team. This role is ideal for individuals with a passion for service and flexibility in their schedule.
Responsibilities:
Greet guests warmly and provide attentive food and beverage service and in a courteous manner Clear tables, reset for next courses, and maintain cleanliness throughout service Collaborate with kitchen and staff to ensure smooth execution Effectively sell and up-sell menu offerings Follow all safety and sanitation policies during food handling and service Assist with restaurant set-up, breakdown and cleanup
Requirements:
Ability to lift up to 25 lbs and stand/walk for extended periods Excellent communication and customer service skills Professional appearance and demeanor Availability for on-call shifts, including evenings, weekends, and holidays
Preferred Qualifications:
Service experience (formal events, large-scale functions) Familiarity with banquet-style setups and service etiquette Experience with POS systems or event tracking tools
Pay:
From $5.49 per hour
Work Location:
In person