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CC
Crockery Creek Saloon
Food Runner
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Michigan data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,588 / year median in Michigan
+4% projected growth
Job Description
We are looking for a person with excellent communication skills to join our team as an expo (food runner). This will require you to manage the flow of orders in the kitchen and bring orders to their tables once complete. Light food prep work and filling all sauces and other expo related areas. These shifts are all night shifts and weekends so perfect for after school or classes. Assist in final preparation of the plate before bringing to the customers. Assist with other duties as assigned. We will train on site for all candidates. Must be at least 16 years of age.
Job Type:
Part-time Pay:
$12.00 - $15.00 per hourBenefits:
Employee discountShift:
4 hour shift 8 hour shift Day shift Evening shift Application Question(s): Are you available to work weekends including Sundays?Shift availability:
Night Shift (Required)Work Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements