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FG
Frontera Grill
Server/Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Michigan data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,588 / year median in Michigan
+4% projected growth
Job Description
Server/Cashier Frontera Grill - 3.5 Saint Clair Shores, MI Job Details Part-time | Full-time From $14 an hour 2 hours ago Qualifications Customer communication Teamwork Guest relations Quick service & fast food restaurant experience Attention to detail Time management Full Job Description Job Summary Join our dynamic team as a Server/Cashier, where your energy and enthusiasm will create memorable experiences for our guests! In this vital role, you'll be the friendly face that welcomes customers, takes their orders, and ensures smooth food service and checkout processes. Your multitasking skills and positive attitude will help deliver exceptional service in a fast-paced environment. This position offers an exciting opportunity to develop your food industry skills while contributing to a lively, customer-focused atmosphere. Responsibilities Greet guests warmly and assist with their food and beverage orders using POS systems such as Clover. Prepare and serve food items efficiently, ensuring quality standards are met in a quick service or fast food setting. Operate kitchen equipment safely and maintain cleanliness and sanitation of workspaces in compliance with food safety regulations. Process cash transactions accurately, handle cash register operations, and manage retail sales transactions with attention to detail. Upsell menu items to enhance guest experience and increase sales through friendly recommendations. Maintain a clean, organized workspace including food handling areas, dining spaces, and cashier stations. Manage customer orders with professionalism, ensuring timely delivery and excellent customer service throughout the dining experience. Qualifications Previous experience in food service, quick service restaurants, or café environments is highly preferred. Familiarity with POS systems such as Clover is advantageous. Strong food handling knowledge, including sanitation and food safety management practices. Excellent time management skills to handle multiple tasks efficiently during busy periods. Ability to operate kitchen equipment safely and effectively. Basic math skills for processing cash transactions accurately. Demonstrated customer service skills with a friendly, energetic approach. Retail sales experience or grocery store background is a plus but not required. Join us if you're passionate about delivering top-notch service in a vibrant setting! We're committed to providing opportunities that foster growth, teamwork, and a positive work environment where every team member can thrive.