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Hamlin Pub St Clair

Hostess/Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on Michigan data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,588 / year median in Michigan

+4% projected growth

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Job Description

Overview We are seeking a friendly and organized Host/Hostess to join our dynamic restaurant team. The ideal candidate will be the first point of contact for our guests, setting the tone for their dining experience. This role requires excellent communication skills and a passion for providing outstanding customer service in a fast-paced environment. If you have a knack for hospitality and enjoy helping others, we want to hear from you! Duties Greet guests warmly upon arrival and provide them with seating options. . Communicate effectively with guests regarding wait times and special requests. Ensure that the dining area is clean, welcoming, and well-maintained at all times. Answer phones. Take Carry-out orders. Run Food Package Carry-out orders. Seat customers Requirements Previous experience in a customer service or hospitality role is preferred. Familiarity with food service operations and restaurant environments is a plus. Excellent guest relations skills with a focus on providing exceptional service. Ability to work in a fast-paced environment while maintaining composure under pressure. A positive attitude and willingness to help others are essential traits for this role. Join us in creating memorable dining experiences for our guests as a Host/Host!
Pay:
$13.73 per hour Expected hours: 20.0 - 30.0 per week
Benefits:
Employee discount Flexible schedule
Work Location:
In person