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OL
Ogemaw Lanes
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Michigan data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,588 / year median in Michigan
+4% projected growth
Job Description
Dedicated waitstaff with experience in a dynamic bowling alley environment, skilled in multitasking to provide exceptional service. Proficient in cooking and preparing menu items while efficiently serving customers and managing the bar. Committed to maintaining cleanliness by regularly cleaning dishes, tables, and vacuuming lanes to ensure a pleasant atmosphere. Part time 20 hours per week, schedule will vary.