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50's Grill

Server

Entry-Level JobVerifiedNo experience needed

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Based on Minnesota data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,998 / year median in Minnesota

+1% projected growth

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Job Description

Server 50's Grill•3.4 Brooklyn Center, MN Job Details Part-time $11.41 an hour 3 hours ago Qualifications Kitchen health and safety standards Maintaining an organized workspace Guest relations Food service health code compliance Food service workstation cleanliness Host/hostess experience Organizational skills Retail store product knowledge Clean workspace maintenance Restaurant experience Entry level
Full Job Description Company Overview:
Great Tips! Are you tired of the restaurant you work for doing last call at 10:45pm or 11:45pm and sick of being there till 1am closing? How does closing at 8pm sound? If this sounds appealing then we have a job for you! The 50's Grill is a full-service, casual restaurant specializing in from-scratch cooking and baking. If we don't make it fresh, we don't serve it! We've been in business since 1985 under one owner and have become not only a favorite local restaurant in the northwest metro but also a destination restaurant for the entire Twin Cities and state of Minnesota. We are not a chain, and proud of it. Our decisions are made right here at the restaurant by our experienced management staff and active ownership, not at some corporate headquarters in a distant city. Over the years we have attracted and kept many long-term employees who enjoy working hard in our very stable and friendly atmosphere.
Check us out at http:
//www.50sgrill.com/ Duties and Responsibilities include, but are not limited to: Be a
TEAM PLAYER
Demonstrate product knowledge and pride in the appearance Maintain a clean, organized workspace throughout the shift Maintain compliance with all food, health, and safety standards as set by the company and with Health department code Team Player Guest Satisfaction Have Fun at work
Qualifications:
Stable work history demonstrating 100% reliability Physically fit and able to maintain a quick pace for the duration of the shift Self•starter with strong interpersonal and organizational skills Enjoy working in a team-oriented environment Calm and effective under pressure Maintain a neat and well-groomed appearance If you have a passion for great food and you're seeking an active, challenging position in an extremely stable environment, then we need to talk!
Hours per week:
Part Time Working days: Monday Nights Tuesday Nights Wednesday Nights Thursday Nights Friday Nights Saturday Days and Nights Sunday Days and Nights Typical start times: Weekdays 3:00PM or 4:00PM Weekend Days start times can be 9:00AM•11:00PM Weekend Nights start times can be 1:45PM•4:00PM Typical end times 8:30PM or 9:00
PM This Job Is:
Open to applicants who do not have a college diploma Open to applicants who do not have a high school diploma/GED Open to applicants under 18 years old, provided it is legally allowed for the job and location Must be 16 years of age to apply Must have serving experience or may apply as
Host Job Type:
Part-time Pay:
$11.41 per hour
Work Location:
In person