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GV
Garden View Care Center of Chesterfield
Dietary Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Based on Missouri data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,442 / year median in Missouri
+8% projected growth
Job Description
Overview:
- We are seeking a dedicated Dietary Technician to join our team. As a Dietary Technician, you will play a crucial role in assisting with food preparation and handling in a setting. If you have a passion for working in the food industry and ensuring the well-being of individuals in or facilities, this position is perfect for you.
Duties:
- Assist in food preparation and cooking under the supervision of dietary staff
- Handle and store food items following proper sanitation guidelines
- Help with meal preparation and serving according to dietary requirements
- Collaborate with kitchen staff to ensure timely delivery of meals
- Maintain cleanliness and organization in the kitchen and dining areas
- Follow all safety procedures and guidelines related to food handling
Requirements:
- Previous experience in food preparation or a related field is preferred
- Knowledge of kitchen equipment and basic cooking techniques
- Ability to work effectively in a fast-paced environment
- Strong attention to detail and adherence to dietary restrictions
- Excellent communication skills and the ability to work well within a team
Skills:
- Proficiency in food preparation and handling techniques
- Familiarity with kitchen operations in healthcare or hospitality settings
- Ability to adapt to changing dietary needs and restrictions
- Knowledge of meal planning for individuals with specific dietary requirements