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Janis Bobbi LLC

Server

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on North Carolina data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,331 / year median in North Carolina

+14% projected growth

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Job Description

Server Janis Bobbi LLC Knightdale, NC Job Details Part-time $22.64 - $27.26 an hour 19 hours ago Qualifications Pre-cooking preparation Basic math OpenTable Attention to detail Time management Full Job Description Job Summary Join our dynamic team as a Server and become the heart of our restaurant's exceptional guest experience! In this lively role, you will deliver outstanding service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm, attention to detail, and culinary knowledge will contribute to creating memorable dining moments. Whether guiding guests through our menu or upselling specialty drinks, you'll play a key role in fostering a vibrant, hospitable atmosphere that keeps guests coming back for more. This paid position offers an exciting opportunity to grow within the food industry while showcasing your customer service talents. Duties Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS Serve food and drinks efficiently, including cocktail and beverage service, ensuring proper presentation and timing Process sales transactions accurately, including cash handling, credit card payments, and processing tips Upsell menu items like wines, spirits, or specialty cocktails to enhance guest satisfaction and increase sales Maintain cleanliness and sanitation standards by bussing tables, cleaning workstations, and adhering to food safety protocols Assist with food preparation when needed and support kitchen staff in maintaining smooth operations Use reservation systems like OpenTable to manage guest seating efficiently and optimize table turnover Provide excellent guest relations by addressing questions about menu items, wine knowledge, or dietary needs Support overall restaurant operations by collaborating with hosts/hostesses and supporting team members during busy periods Experience Previous food service experience in a fast-paced restaurant environment is highly preferred Familiarity with POS systems such as Aloha POS or Micros POS is a plus Experience with fine dining or upscale establishments is advantageous Knowledge of wine, spirits, cocktail mixing, and beverage service enhances guest interactions Strong time management skills to handle multiple tables efficiently during peak hours Ability to process cash transactions accurately while maintaining a friendly demeanor Culinary experience or background in the food industry helps in understanding menu offerings and food handling standards Excellent customer service skills with a focus on guest relations and hospitality excellence Basic math skills for handling bills, tips, and sales transactions confidently Join us to deliver exceptional service in a vibrant environment where your energy makes every guest's experience unforgettable!
Pay:
$22.64 - $27.26 per hour
Work Location:
In person