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Miam Breakfast House

Server

Career Insights for Waiter / Waitress

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Based on North Carolina data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,331 / year median in North Carolina

+14% projected growth

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Job Description

Job Overview Join our dynamic team as a Server and become the heart of our exceptional dining experience! In this lively role, you'll deliver outstanding guest service, ensuring every visitor feels welcomed, valued, and satisfied. Your energetic approach will help create memorable moments for guests while efficiently managing food and beverage orders in a fast-paced, upscale environment. Whether you're passionate about fine dining or eager to develop your hospitality skills, this position offers a vibrant opportunity to thrive in the food service industry. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS system, ensuring timely delivery Upsell menu items and specials to enhance guest experience and increase sales Manage tables efficiently by coordinating with kitchen staff and bartenders to ensure smooth operations Handle cash transactions accurately, including cash handling and cashiering responsibilities Maintain food safety standards by adhering to sanitation and food handling protocols Assist with food preparation, bussing tables, and supporting host/hostess duties when needed to ensure seamless service flow Experience Previous restaurant or food industry experience, particularly in fine dining or nightlife environments such as nightclubs or upscale restaurants Familiarity with POS system reservations and order management Strong customer service skills with a focus on guest relations and hospitality excellence Knowledge of food safety practices, sanitation standards, and proper food handling procedures Experience in serving, bussing, or host/hostess roles demonstrating excellent communication and guest interaction skills Ability to manage time effectively in a fast-paced setting while maintaining attention to detail Basic math skills for cashiering and cash handling tasks Embark on a rewarding career where your enthusiasm meets exceptional service! We value energetic team players who are eager to learn, grow, and make every guest's experience extraordinary. Join us today to be part of a vibrant environment that celebrates hospitality at its finest!
Pay:
From $10.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements