waiter Socotra Mediterranean restaurant Clifton, NJ Job Details Full-time $8 - $16 an hour 1 hour ago Qualifications Customer communication Sanitizing surfaces Fine dining experience OpenTable Attention to detail Time management Full Job Description Job Summary We are seeking an energetic and attentive Waiter to join our dynamic hospitality team. In this role, you will be the face of our restaurant, providing exceptional guest service and ensuring a memorable dining experience. Your enthusiasm, attention to detail, and ability to multitask will contribute to a lively atmosphere where guests feel welcomed and valued. The ideal candidate is passionate about food and beverage service, possesses excellent communication skills, and thrives in a fast-paced environment. This paid position offers an exciting opportunity to develop your hospitality skills while delivering top-tier customer experiences. Responsibilities Greet guests warmly upon arrival and guide them to their tables with enthusiasm. Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable, ensuring all special requests are noted. Serve food and drinks promptly while maintaining high standards of presentation and quality. Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales. Process cash and credit card transactions efficiently, handling cash handling and cashiering responsibilities with integrity. Maintain cleanliness and sanitation standards in all service areas according to food safety regulations. Provide knowledgeable recommendations on wine pairings, spirits, and menu options based on guest preferences. Manage guest relations by addressing inquiries or concerns promptly to ensure a positive dining experience. Assist in food preparation or kitchen support as needed during busy periods or special events such as nightlife or fine dining nights. Experience Previous food service experience in restaurants, cafes, or nightlife venues is highly preferred. Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable is advantageous. Experience in fine dining or upscale environments enhances your ability to deliver exceptional service. Knowledge of wine varieties, spirits, cocktail mixing, and beverage service techniques is desirable. Strong time management skills to prioritize tasks efficiently during high-volume shifts. Basic math skills for processing sales transactions accurately and handling cash securely. Demonstrated commitment to food safety standards and sanitation practices within the food industry. Join us if you're passionate about hospitality, eager to develop your skills in a vibrant setting, and ready to create memorable moments for every guest!