Key Responsibilities:

• Greet guests warmly and provide excellent customer service.
• Present menus and explain food and beverage options.
• Take food and drink orders accurately.
• Have strong knowledge of menu items, ingredients, and allergens.
• Recommend menu items and promote specials.
• Serve food and beverages in a timely and professional manner.
• Check on guests regularly to ensure satisfaction.
• Handle customer requests and complaints professionally.
• Process payments and handle checks accurately.
• Maintain clean and organized tables and dining areas.
• Assist with opening and closing duties.
• Communicate effectively with kitchen staff and management.
• Work as a team with servers, bussers, food runners, and hosts.
• Assist with hosting duties, including greeting and seating guests, when needed.
• Learn how to prepare and package takeout orders and assist during short-staffed shifts.
• Be flexible and willing to support other restaurant positions when necessary.
• Follow restaurant cleanliness, hygiene, and food safety standards.

Requirements:

• Previous restaurant serving experience preferred.
• Strong English communication skills.
• Excellent customer service and interpersonal skills.
• Strong multitasking skills and ability to handle multiple responsibilities simultaneously.
• Ability to adapt quickly to different roles and tasks.
• Willingness to assist with hosting, payments, and takeout packaging when needed.
• Ability to work efficiently under pressure, especially during busy hours.
• Professional appearance and positive attitude.
• Strong teamwork and communication skills.
• Ability to stand and walk for extended periods.
• Availability to work evenings, weekends, and holidays.
• Must be reliable, punctual, responsible, and flexible.
• Willingness to learn the menu and restaurant service standards.

What We're Looking For:

We are looking for motivated team members who understand that teamwork and flexibility are essential in a successful restaurant. Every team member should be willing to step in and help wherever needed, especially during busy or short-staffed shifts. At Zaza Grill & Kebab, we believe in our motto: "Come as a Guest, Leave as Family." Join our team and become part of the Zaza family!

Pay:

$800.00 - $1,100.00 per week

Work Location:

In person