We are looking for seasonal and year round staff. The pay rate is $13.50-15 per hour plus tips. Duties Greet customers warmly and take food orders with accuracy and enthusiasm, ensuring all requests are clearly understood. Use POS system to take food and drink orders. Handle cash register operations, process cash and card payments, and give correct change while maintaining accuracy in cash handling. Assist in food preparation tasks when needed, including assembling orders and managing food safety standards. Maintain a clean workspace by sanitizing counters, utensils, and equipment regularly to uphold sanitation standards. Ensure adherence to food safety management practices, including proper food handling and sanitation protocols. Assist with bussing tables, cleaning dining areas, and ensuring a welcoming environment for all guests. Operate kitchen equipment safely when involved in food prep activities, following all safety guidelines. Skills Proven experience in food service & fast food restaurant environments preferred Familiarity with POS systems. Strong food handling knowledge and understanding of food safety standards within the restaurant industry. Ability to perform basic math accurately for cash register operations and retail math calculations. Effective communication skills for engaging with customers and team members positively. Experience operating kitchen equipment safely and maintaining a clean workspace in accordance with sanitation regulations. Join us to be part of a vibrant team dedicated to delivering outstanding service!

Pay:

$13.50 - $15.00 per hour

Benefits:

Employee discount Flexible schedule Food provided

Work Location:

In person