Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
GD
GOLD DUST CARSON CITY LLC
Gold Dust West Carson City - Grille Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Nevada data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$32,533 / year median in Nevada
+11% projected growth
Job Description
A Legacy of Excellence Entertaining Your World Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company's value is our commitment to ethical leadership, outstanding training, and open employee communication. Jacobs Entertainment is currently in search of a "Grille Server" for Gold Dust West Carson City . This property features 148 modern hotel rooms and suites, a 32-lane Bowling Center with full Snack Bar, an RV Park, full-service Sports Book the ever-popular Grille Restaurant. Our employees are supported with a comprehensive benefits program that include the following: $200 Referral Bonus Tuition Reimbursement 7 paid Holidays 80 hours of Vacation after 1 year of employment We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days Employee Assistance Program FREE of charge Company paid Life Insurance and AD&D Matching 401K program after 90 days Employee Meal Discounts Ongoing learning and development programs Work towards your future advancement within the company—most of our supervisors and managers are promoted from within
Essential Job Responsibilities and Duties:
Take customers' orders and input them into our POS system Give good customer service according to our core standards The concept of "Five Sensing" is practiced daily by the Server. (Temperature, music level/selection, visual cleanliness throughout the dining room, no sticky tables/chairs and a strong awareness of the selection of menu items and their seasoning) Follows all department policies and complies with all state liquor laws Follow proper food handling and sanitary proceduresSkills, Education and Other Requirements:
Basic reading and writing skills Ability to follow written and oral instructions Strong communications skills Must be able to multi-task Basic computer knowledge and cash handling skills Knowledge of Infogenesis & Patron systems helpful Nevada liquor card required Identification that establishes identity Identification that establishes the right to work in the United StatesBenefits
- Paid Time Off (PTO)
- Financial Aid/Assistance
- 401(k) Plans
- Health and Wellness Programs