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JF
JAPAN FOODS BRIDGE PTE. LTD.
service crew 5 / 6 days work week
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,786 / year median in New York
+17% projected growth
Job Description
JAPAN FOODS BRIDGE PTE. LTD. TYPICALLY REPLIES IN 30
DAYSservice crew 5 / 6 days work weekMCF-2026-1137338
Islandwide Part Time, Full Time Non-executive 1 year exp F&B $2,180to$2,450 Monthly 0 applicationPosted 03 Jul 2026Closing on 02 Aug 2026 Roles & Responsibilities- Proper table setting including setting up items such as crookery and menu
- Replenish supplies such as serviette, table ware and refill condiments
- Usher customer to their table
- Present menus to customers，inform customers of promotional items and answer questions about menu items, making recommendations upon request
- Taking customers' order and prepare drinks and dessert to customer
- Serve food and beverages to customers
- Clean tables after customers have finished dining and take them to kitchen for cleaning
- Perform cashiering at times
- Perform opening and closing duties such as drinks preparation and housekeeping
- Dishwashing when required.
- Perform other reasonable job duties as requested by Supervisors