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BR
Bob's Restaurant
Food Server
Career Insights for Waiter / Waitress
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Scorecard
Based on New York data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,786 / year median in New York
+17% projected growth
Job Description
This is a part time server position willing to work at least 16 hour a week. This business has a long reputation of good, attentive, speedy service, and of being clean. Hired servers must be able to be able attentive to customers' needs, and be able to provide good, hospitable service. $10.70 an hour is the NYS tipped service worker's wage. Inherently, tips are granted to the worker directly from the customer. This is in additon to your current wage. Pooling tips is not a practice here, therefore, you earn your own tips. Credit card tips are paid out at the end of your shift. Must have a reliable form of transportation and at least a year's worth of food service experience. It is expected that all servers come to work presentably clean and uphold basic standards of professionalism.