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AH
Ashland Hills Hotel & Suites
Server
Job Description
We are seeking a dedicated Part-Time Server to join our team at CoHo Services at Ashland Hills Hotel & Suites in Ashland, Oregon. In this role, you will play a vital part in delivering exceptional dining experiences that align with our commitment to hospitality. Your contributions will directly impact guest satisfaction and the overall success of our operations. Responsibilities Provide outstanding customer service to enhance the dining experience. Take orders accurately and efficiently using Aloha or Micros POS systems. Upsell menu items and promote specials to maximize sales. Ensure cleanliness and organization of the dining area. Assist with food preparation and presentation as needed. Collaborate with kitchen staff to ensure timely service. Handle cash transactions accurately and responsibly. Maintain knowledge of menu items, ingredients, and dietary restrictions. Qualifications Proven experience in food service or restaurant environment. Strong customer service skills with a focus on guest satisfaction. Familiarity with Aloha POS or Micros POS systems is highly desirable. Ability to work efficiently in a fast-paced environment. Excellent time management skills. Basic math skills for handling transactions. Knowledge of food safety and sanitation practices is preferred. Upselling experience is a plus. We invite you to apply today and become an integral part of our dedicated team! We are an equal opportunity employer and all qualified applicants will be considered for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status
Pay:
$16.00 per hourBenefits:
Employee discount Paid sick timeWork Location:
In personBenefits
- Sick Leave
- Dental Insurance
- Discounts/Reimbursements
Career Insights for Waiter / Waitress
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Scorecard
Based on Oregon data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,991 / year median in Oregon
+8% projected growth