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Sagewood

Lead Server Full Time

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$34,141 / year median in Pennsylvania

+4% projected growth

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Job Description

When you work at Bellingham at West Chester, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life! Bellingham at West Chester is recruiting for a hospitality focused Lead Sever to join our culinary team! This role provides full-scope, hands on serving functions within the community, assisting the Dining Room Manager with oversight of the server team. Alternating weekends and some Holidays required.
Salary:
$18.00 - $20.00 per hour Perks of Working at Bellingham at
West Chester:
401k plan with employer match Dental Insurance Health Insurance Vision Insurance Life Insurance Paid Time Off Daily Pay Employee Assistance Program Here are a few of the daily responsibilities of a
Dining Room Server:
Always exemplify Community standards of cleanliness, sanitation, and organization. Responsible for adhering to food quality, appearance, and presentation standards always. Exhibit dining room appearance and presentation standards always. Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items. Serve customers using proper serving etiquette and promote an inviting dining atmosphere. knowledge in all areas of serving, customer services, and shift/staffing organization. Here are a few of the qualifications we need you to have: Minimum completion of high school required, or the equivalent education, training and experience. Minimum of 6-12 months of restaurant/senior living preferred.
Schedule:
Full-time opportunity, rotating weekends If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer