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Presbyterian Communities of South Carolina

Server**Part Time**Alternating Weekends

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,139 / year median in South Carolina

+15% projected growth

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Job Description

Part Time-Alternating Weekends (Sat and Sun) +1 Day a Week 11a-7p Join Our Team as a Server Name of the community is seeking a professional and compassionate Server to join our team to help create warm, homelike experience for all residents. Why Choose Us? Part of PCSC, Name of the community enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job
  • we offer a career "Offering progressive sign on bonus to the full-time employees"
What We Offer:
Competitive Pay
  • Above industry average, with opportunities for increases and holiday pay. Comprehensive Benefits Package
  • Including health, dental, vision insurance, and retirement savings. Generous Paid Time Off (PTO)
  • PTO accrued weekly, PTO sellback and donation options Career Advancement Opportunities
  • We provide training and professional development to help you grow within the healthcare field. Public Service Loan Forgiveness
  • As a nonprofit employer, PCSC employees can qualify for this federal program Additional perks
  • Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at a reduced price, Employee Educational Assistance and a Referral bonus program Key Responsibilities of a
Server:
Setup dining room, stations, and assist with special functions as directed. Greet and seat residents in the dining room. Greet and take food orders from residents in the dining room. Participate in light prep work as assigned. Maintain a polite and friendly attitude.
Requirements:
High School Diploma or GED One year of serving experience in a restaurant or healthcare setting Experience using point of sales or touchscreen systems while serving or delivering meals Interpersonal and multitasking skills Ready to make a difference? Apply today! Equal Opportunity Employer.