Otto Downtown is a Japanese-concept restaurant and bar serving izakaya-style food, an extensive sake and beverage program, and craft cocktails. We're looking for servers who are hospitality-driven, quick on their feet, and genuinely curious about food and drink. What you'll do Deliver attentive, knowledgeable service from greeting through check-out Learn and confidently describe the menu, including sake, beer, wine, and cocktail offerings, and make recommendations Take and enter orders accurately in the POS, manage timing and course pacing with the kitchen Maintain a clean, organized section and side stations; complete opening, running, and closing side work Handle payments accurately and follow all cash/card handling procedures Respond to guest needs and resolve issues promptly, escalating to a manager when appropriate Comply with all food safety, alcohol service, and sanitation standards What we're looking for Prior serving experience preferred; full-service or Japanese/Asian concept a plus Strong communication and a warm, professional demeanor under pressure Ability to memorize menu details and speak to ingredients, allergens, and pairings Reliable, punctual, and a team player who pitches in Basic math and comfort with POS/handheld ordering systems Must be 18+ and able to obtain any required alcohol-service certification (e.g., responsible beverage service / SC ABC compliance) Physical requirements Stand and walk for extended shifts (up to 8+ hours) Carry trays and lift up to ~30 lbs Work in a fast-paced environment with frequent bending, reaching, and multitasking

Pay:

$18.00 - $25.00 per hour Expected hours: 25.0 - 30.0 per week

Benefits:

401(k) Employee discount Flexible schedule Food provided Paid training

Work Location:

In person